Mixed Nut Bar

This recipe came from Betty Brown – It is so…….. good. Salty and sweet.

Yield

9×13 pan

Ingredients

  • 1 1/2 cup flour
  • 1 tsp salt
  • 3/4 cup brown sugar
  • 1/2 cup butter
  • 1 can mixed nuts
  • 1 – 12 oz pkg butterscotch chips
  • 2 tbsp butter or margarine
  • 1/2 cup light corn syrup

Directions

  1. combine flour, salt , sugar, butter into 9 X 13 pan. Bake 10 minutes at 350 degrees.
  2. Spread mixed nuts over baked crust.
  3. Meanwhile, melt over low heat on in microwave,butterscotch chips, butter and corn syrup. Be careful not to boil. Heat till just melted. Drizzle melted topping over mixed nuts.
  4. Bake in 350 oven for 10 minutes only! Cool and cut in small pieces.