Yield
1 salad
Ingredients
- 4 slices Black Forest bacon (or regular bacon)
- 1/2 a shallot, peeled and chopped
- about 1 lb. asparagus, cut into pieces
- kosher salt
- freshly cracked black pepper
- juice from 1/2 a lemon
Directions
- Serves 4 as a side dish
1 salad