Orange Beef and Broccoli

Yield

Servers 4

Ingredients

• 1 1/4 cups beef broth
• 2 tbsp cornstarch
• 1 lb sirloin cut into strips
• 2 cups broccoli florets
• 1 cup coarsely chopped onion
• 2 cloves garlic minced
• 1 tbsp thin orange zest
• 1/2 tsp gr. ginger
• 2 tbsp hoisin sauce
• 2 tbsp soya sauce
• dash crushed red pepper

Directions

1. Mix broth with cornstarch
2. stir fry beef in heated oil in large skillet until browned. Stir in broccoli, onion and garlic and stir-fry until tender-crisp
3. Add broth mixture and remaining ingredients. Cook and stir until mixture boils and thickens – about 5 minutes.