Mojo Garlic Orange Prawns


4 servings


  • 1 tbsp Olive Oil
  • 3 cloves garlic, minced
  • 1 lb medium prawns, peeled and deveined
  • 1 tsp dried oregano
  • 1/4 tsp gr. cumin
  • 1/4 tsp crushed red pepper flakes
  • 1 tsp grated orange peel
  • juice of 1 large orange
  • misec baby greens or hot cooked rice, pasta or polenta


  1. Heat oil in large nonstick skillet over medium high heat. Add garlic; cook and stir 30 seconds. Immediately add prawn; coo and stir 3 min. until prawns begin to turn opaque
  2. Add oregano, cumin, pepper flakes, orange peel and juice. Cook and stir 2 min. or until prawns are cooked through.
  3. Serve over greens, rice, pasta or polenta.