Mocha Angel food cake

Marnie

Yield

1 cake

Ingredients

• 1 angel food cake. Slice into 2 layers
• 1 ½ jars marshmallow cream
• 1 tbsp hot water
• 1 ½ tsp instant coffee
• 1 tsp vanilla

Directions

1. Mix together marshmallow, hot water, coffee and vanilla. Beat until fluffy. Whip 1 cup whipping cream. Add to marshmallow stuff.
2. Put between layers and on top of cake. Top with shaved chocolate and toasted almonds.